Wood-Fired · Nordic-Influenced · Seasonal

Cooked overopen flame.

A live-fire kitchen where every plate meets embers, smoke and time. No gas. No shortcuts. Just oak, vine and the seasons.

See the menu ↓

The Room

Gather close to the fire.

Chef cooking over open flame in a live-fire kitchen
The open hearth - oak, heat and service
Fine dining table set for dinner service
The dining room, set before service
Luxurious dining table with wine glasses and candle holders
Candlelight, stemware and shadow
“Fire is the oldest ingredient. We just listen to it.”

Chef Nils Bergström - Founder & Head of Fire

7
years over open fire
100%
wood-fired - no gas
4.9
guest rating

Reserve

Pull up a chair. The fire is lit.

Party size
July 2026
Mon
Tue
Wed
Thu
Fri
Sat
Sun

Closed Mondays

Choose a date to see seatings

Concept demo - in production this connects natively to OpenTable, Resy or your restaurant's reservation system.

Concept project

Ember is not a real restaurant. It is a hand-coded concept by WovenSites - this is what your restaurant's website could feel like.

Start your project← Back to WovenSites

© 2026 WovenSites · Ember is a fictional brand created for this showcase